Rich and satisfying.
Snickers Chocolate Martini
Ingredients
1 tablespoon caramel sauce
2 tablespoons peanuts, finely chopped
Mini Snickers chocolate bar, for garnish
4 ounces chocolate liqueur
4 ounces cream
1 ounce butterscotch schnapps
Directions
Pour caramel sauce over a small plate. Place peanuts on another plate. Dip the rim of two martini glasses into the caramel, then coat them in the peanuts. Place glasses in the fridge to set.
Cut Snickers bar into small squares and put on cocktail skewers.
Fill a cocktail shaker with ice. Add chocolate liqueur, cream and butterscotch schnapps. Shake until chilled. Strain into the prepared glasses.
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