Creamy and smooth with a hint of mint
Velvet Frost Cocktail
Ingredients
1 ounce vodka
1 ounce chocolate liqueur
1 ounce Irish cream
1/2 ounce peppermint schnapps
Chocolate shavings or a peppermint stick, for garnish
Directions
Fill a cocktail shaker with ice. Add vodka, chocolate liqueur, Irish cream and peppermint schnapps. Shake well until smooth and chilled. Strain into a chilled martini or rocks glass. Garnish with chocolate shavings or a peppermint stick.
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