Fiery Deviled Dragon Eggs

Not too spicy and fun to look at.

Fiery Deviled Dragon Eggs

Ingredients
4 hard boiled eggs
Food coloring
1/2 jalapeno, sliced
1/2 jalapeno, minced
2 tablespoons mayonnaise
2 teaspoon yellow mustard
2 teaspoons dill relish
1/2 teaspoon salt
1/4 teaspoon pepper
1 teaspoon sriracha
Paprika, for garnish

Directions
Roll the eggs around on the counter until the shells are cracked but still attached to the shell. Fill a small bowl with water. Add a few drops of food coloring. Add eggs and let sit for 20 minutes or more. Remove eggs from water let dry. Remove the peel.

Slice eggs in half and scoop out the yolks. Place yolks in a small bowl. Add mayonnaise, mustard, relish, sriracha, pepper, salt, and minced jalapeños into the bowl and mix well.  Spoon mixture into eggs and garnish with paprika and sliced jalapeños.