Fruity and smooth with a potent kick
Painkiller Cocktail
Ingredients
2 ounces dark rum
4 ounces pineapple juice
1 ounce orange juice
1 ounces cream of coconut
Pineapple wedge or orange slice, for garnish
Nutmeg, for garnish
Directions
Fill a cocktail shaker with ice. Add rum, pineapple juice, orange juice and cream of coconut. Shake until well chilled and frothy. Fill a hurricane or tall glass with crushed ice. Strain the drink over the ice. Garnish with pineapple or orange slice, then add a little nutmeg on top.
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