Smooth, creamy and potent
Salted Toffee Orgasm
Ingredients
1 ounce vodka
1 ounce Irish cream
1 ounce coffee liqueur
1 ounce Amaretto
2 ounce half and half
Salted caramel sauce, crushed toffee bits and sea salt. for garnish
Directions
Drizzle salted caramel syrup inside a chilled rocks glass and fill with ice. Add the vodka, coffee liqueur, and amaretto over the ice. Layer the Irish cream and the half and half on top. Stir gently until the drink is chilled. Top with a generous sprinkle of crushed toffee bits and a pinch of sea salt.
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