A sweet and tart cocktail with seasonal flavors
Maple Apple Crisp Cocktail
Ingredients
1 ounce tequila
Dash of orange bitters
4 ounces apple cider
1/2 ounce lime juice
1/2 ounce maple syrup
Cinnamon sugar, for rim
Directions
Wet the rim of a rocks glass with maple syrup. Dip the rim in cinnamon sugar. Set aside.
In a cocktail shaker filled with ice, combine tequila, bitters, apple cider, lime juice and maple syrup. Shake until well chilled. Starin mixture over fresh ice into the prepared glass.
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