A fruity and balanced cocktail
Malibu Rum Punch Bucket
Ingredients
4 ounces coconut rum
6 ounces pineapple juice
4 ounces orange juice
2 ounces grenadine
2 ounces lime juice
Lime wedges, pineapple chunks, orange slices, maraschino cherries, fresh mint or mini cocktail umbrellas, for garnish
Directions
Fill a small drink bucket or oversized cocktail cup with crushed ice. Add coconut rum, pineapple juice, orange juice and lime juice. Slowly drizzle in the grenadine so it settles through the drink. Garnish generously with lime wedges, pineapple chunks, orange slices, cherries, mint or cocktail umbrellas.
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